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Picture Piedmontese Boneless Ribeye
Piedmontese Boneless Ribeye

Piedmontese Ribeye
The Ribeye is cut from the rib section of the Piedmontese cattle. Piedmontese is so healthy, it makes us want to sing a song. We'll spare you our rhetoric and get straight to the point, though. Want some really good, heart healthy beef? Click add to cart!

  •  We brand this as all natural because it is! No hormones or steroids. Piedmontese Cattle are raised on an open range and are 100% grass fed.
  •  We guarantee that our beef is always the best beef and has the best taste!
  •  Branded Heart Healthy because it has less fat and calories than skinless chicken breast of equal portion. It's the best beef for your heart!
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: PIED-RIB

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