Fairway Packing Company is a unique blend of old-style packing house quality and service plus state of the art equipment and the newest technology to provide the finest finished product to the customer. Located in the heart of Detroit’s Eastern Market since 1989, Fairway provides the highest quality Prime meats to Michigan’s finest restaurants. We have a reputation as one of the cleanest and best facilities in the Midwest. We are USDA inspected and HACCP compliant.
Fairway offers Prime beef, both dry -and wet-aged, as well as Wagyu beef and Piedmonte beef. Other products include premium pork, veal, lamb, poultry, wild game and custom ground burgers. Our courteous and informed sales staff is available day and night to provide the best information and quickest service. Our family has been dedicated to providing the best meats and poultry for 60 years. Whether it’s working with award winning chefs to create new product ideas, supervising production from start to finish, or making sure every order receives special attention, we are personally involved at every level to insure we always provide the best of ourselves to you.
Fairway sources the finest and most sustainable farm programs to raise our cattle. This guarantees the finest and most consistent cuts of beef. Thanks to our knowledgeable and hard working sales staff and a state-of-the-art production facility, Fairway Packing Company is the only Michigan restaurant meat distributor to be voted to the National Top 200 Purveyors by Meat Processing Magazine.
Remember: always support your local restaurants. It is the independent restaurant that keeps your dollar in our local economy.
– Gene Baratta, President & CEO